Who We Are
Established in 1965 by Naoji Takahashi, Fuji Natural foods has been the leading manufacturer of natural vegetables in Japan.
Fifteen years later Fuji Natural Foods, Inc. was established in Ontario, California on February 1st, 1980.
At Fuji we provide an assortment of products which include: bean sprouts, radish sprouts, pea sprouts, soy bean sprouts, and tofu.
We supply to a variety of vendors which include local produce markets, wholesalers and restaurants throughout Southern California and Arizona.
Fuji Natural Foods Inc. has two offices located in the United States.
Our head office and factory is located in Ontario, California. At our Ontario facility all of the sprout products are naturally grown, washed, tested and packaged.
The factory in Ontario is equipped with state-of-the-art factory equipment that was developed in Japan to provide various sprout products in a healthy and efficient manner.
All of our products are kept to the strictest of quality standards. Fuji also has an office and warehouse facility in Phoenix, Arizona.
Our Phoenix branch ships sprouts and other Fuji products fresh daily. Both offices strive to provide the best products and services possible.
State of the Art Growing Facility
Fuji Natural Foods has led the way in the developments that have shaped the sprout industry into where it is today. As the industry continues to progress, we continue to revise and modify our technology and quality controls.
- State-of-the-art growing facility
- Latest high-tech machinery
- In-house laboratory
- Daily testing for pathogenic bacteria
- Extensive Quality Control Program
- Advanced sanitation measures
- HACCP certified
- Third party audits and testing
- Food Security Program
- New breathable packaging material